I think the Food Network recipe for butter cream will be my standby, unless the bride requests something else. The bride I'm baking for tomorrow will have this one on her cake. The August 1 bride thinks she's leaning toward the Italian Meringue Butter Cream from CakeLove.
My next adventures will probably revolve around finding interesting cake/filling/icing combinations. How does dark chocolate cake with orange filling and vanilla buttercream sound? Kinda like a chocolate creamcicle (sp?).
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